P&O Cruises is offering delicious. readers the chance to win a spectacular 14-night cruise of the Mediterranean, visiting Marseille, Barcelona, Cadiz and more, on board its new ship, Arvia, which is launching this December.
Sailing from Southampton, our winner and guest will enjoy premium accommodation, incredible dining and sensational entertainment inclusive of tips – with P&O Cruises, good service comes as part and parcel of your holiday.
What’s more, you’ll receive £1,000 on-board spending money, which can be used on speciality dining and shore experiences of your choice. There’s so much to experience…
For more information or to book, visit pocruises.com.
You could enjoy…
- A 14-night itinerary including La Coruña, Mallorca, La Spezia, Marseille, Barcelona and Seville (from Cadiz), departing from and returning to Southampton
- Balcony cabin accommodation lets you enjoy the sea breeze, as well as giving a private spot for breakfast or sunbathing
- A wide variety of on-board dining and entertainment
- £1,000 on-board spending money to use in speciality restaurants or on shopping, spa treatments or shore experiences
What’s in store on board Arvia
Arvia’s guests can experience exclusive new restaurants such as Green & Co feat. Mizuhana, with its own sushi bar, and 6th Street Diner, offering American classics such as waffles with fried chicken. Sip a cocktail at the Grand Atrium’s Amber Lounge – where aerial artistes perform overhead – or while listening to live music at the 710 Club; there’s over 30 drinking and dining destinations to choose from.
The array of world-class entertainment and exciting activities includes exclusive new stage show Greatest Days – The Official Take That Musical and interactive gameshow WaveLength alongside Altitude Skywalk, P&O Cruises’ first-ever high ropes experience, and Mission Control, a multi-media simulated submarine adventure.
Arvia’s Food Heroes
P&O Cruises has collaborated with queen of Caribbean cooking Shivi Ramoutar and Spanish-born chef José Pizarro to offer special dining options on both Arvia’s winter Caribbean and summer Mediterranean holidays.
On your cruise in the Med, The Olive Grove will be offering an exclusive menu from José Pizarro on Celebration Nights. You can also tuck into tapas designed by José, paired with wines chosen by expert Olly Smith, at The Glass House and Cellar Door. On Celebration Nights, guests can also experience a fine dining menu by Marco Pierre White at The Chef’s Table, too. Food lovers will be spoilt for choice.
Please note: P&O Cruises is proudly part of Carnival Corporation & PLC and has been for over 20 years. It is an entirely separate company from P&O Ferries. Approximate prize value. Competition closes 31 December 2022. Prize must be redeemed 9-23 July 2023. Additional travel expenses are not included. Images are for illustrative purposes only. Please read the terms & conditions carefully.
To enter this fantastic competition, please log in here, fill out the below form and answer the question:
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